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Italian Ragu

  • Lentils (24%), Tomato (24%), Water, Carrot (8%), Celery (8%), Mushroom (7%), Tomato Puree (4%), Onion (2%), Herbs, Garlic, Sundried Tomato (1.7%), Corn Flour, Red Wine Vinegar, Red Pepper, Mushroom Concentrate, Salt, Onion Powder, Spices, Vinegar. For allergens see ingredients in bold.

  • Per Portion (400g) 
    Energy (kj)
    904
    Energy (kcal) 216
    Fat (g) 1.6
    of which saturated fat (g) 0.72
    Carbohydrates (g) 32.4
    of which sugar (g) 10.8
    of which added sugar (g) 0
    Fibre (g) 11.2
    Protein (g) 12
    Salt (g) 1.8
  • Microwave

    • Step 1: For microwave, tear a 1cm opening as indicated on your pouch.
    • Step 2: Heat for 2-3 minutes.
    • Step 3: Decant into a bowl!.

    Hob

    • Step 1: Decant contents of your pouch into a non-stick pan.
    • Step 2: Stir gently while heating making sure not to boil.
    • Step 3: Decant into a bowl!
How Subscriptions Work

Take the pain out of discovering that you have no food left at home and subscribe to one our delicious plans:

1 - Choose from either one, two or three cases to be delivered each month. You save and get free shipping included too - no brainer if you ask us 

2 - Select which of our three editions you want included in your box. Each case contains six bowls

3 - We’ll ship it to you on the same day every month so that you always have some nourishing food at hand when you need it most

4 - Heading away or you want to mix up your order with a different edition? You can adjust your subscription, postpone or cancel it at any time, no stress